As autumn starts to creep back into the air, the start of the Fall season is signaled when everyone’s favorite seasonal menu returns to Starbucks. This year, the return of Starbucks’ fall menu delivers all the flavors and cozy comfort we crave as we transition from summer to autumn.

As we step into this year’s fall season, here’s a look at what has made its long awaited return and what’s new:

1. Pumpkin Spice Latte (PSL): The iconic fall Pumpkin Spice Latte, is back for its 21st year. With its blend of espresso, steamed milk, and pumpkin puree, enhanced by cinnamon, nutmeg, and clove, the PSL is the ultimate autumn drink. Whether hot or iced, it remains a fan favorite.
2. Pumpkin Chai Tea Latte: Although not exclusively a fall drink, the Chai Tea Latte is a staple that pairs perfectly with cooler temperatures. When combining the flavors of Pumpkin and black tea and aromatic spices makes it a comforting choice for many.
3. Pumpkin Cream Cold Brew: For those who prefer a cooler option, the Pumpkin Cream Cold Brew offers a refreshing twist. It combines the smoothness of cold brew coffee with a pumpkin cream cold foam, making it a perfect choice for crisp autumn days.
4. Salted Caramel Cream Cold Brew: This drink adds a salted caramel twist to the traditional cold brew. It’s a perfect mix of sweet and salty. It’s also a great option for a coffee lover who likes a stronger brew.
5. Apple Crisp Macchiato: New for this season, the Apple Crisp Macchiato brings a fresh take on fall flavors. This drink layers apple and brown sugar flavors with espresso, then finishes with a spiced apple drizzle for an extra touch of sweetness and warmth. You can have the Apple Crisp flavor in a variety of drinks such as the Apple Crisp Oat Milk Shaken Espresso, Apple Crisp Non-dairy Cream Chai, and the classic Apple Crisp Macchiato iced or hot.

In addition to the classics, Starbucks offers limited-time bakery items to complement their drinks. Such as seasonal pastries like the Pumpkin Cream Cheese Muffin, Racoon Cake Pop, the Baked Apple Croissant, and the Pumpkin & Pepita Loaf.